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Date published: Sunday 12 January 2014

Happy New year to you all, and what a wet one it has been so far!

But we haven't let that dampen our spirits; we are busy putting together ideas for the coming year and have some wonderful special offers and events coming soon.
Currently we are working on ideas for our Valentines menu.  This is one of the creations made by Samuel our Pastry Chef; we would welcome ideas to name the dish...

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