With an AA rosette for Fine Dining recognising the skill and flair of our talented kitchen brigade. With our Head Chef Jim Wright and his team, you will be guaranteed an unforgettable dining experience.
Combined with the fantastic food, our stylish traditionally comfortable restaurant offers the very highest standards of great service and fine wines.
Why not go Al Fresco!! - the terrace to the front of the hotel is a delightful area to enjoy a meal or drink. During the summer season (weather permitting of course!) Beresford's has its own designated dining area. Our three giant parasols offer heat and light and extend the time you can enjoy the delights of dining outside.
Our Sunday Carvery is not to be missed (booking advisable) and is made even better with a live Jazz Band, New Orleans – here we come!
From a simple sandwich to a gourmet meal in the Bar or the Restaurant – you will not be disappointed.
For reservations or daily menu options, please get in touch.
