We are looking to recruit highly motivated, articulate and organised individuals to join our team at the Balmer Lawn.
We are looking for skilled Commis Chefs, Chef De Parties and a Junior Sous Chef to join our kitchen team. Under the guidance of Executive Head Chef, Chris Wheeldon, this is a superb opportunity to work with the finest chefs, best quality seasonal and local ingredients and fantastic forward thinking food offering in the New Forest. If you have relevant experience in a professional kitchen, are keen to further your career and are passionate about delivering high standards of service then these might be the roles for you.
Our Food & Beverage team is also looking to expand under Restaurant Manager, Fernando Teixeira. Please apply if working with a great team in fine dining service, bar work, banqueting and working alfresco on the terrace sounds for you.
In return we can offer the ideal candidates
Competitive rates of pay
Meals on duty
Continual personal and professional development & training
Statutory 28 days holiday
Use of leisure facilities
Highly desirable mixture of straight & split shifts in the kitchen
Live in options available if willing to relocate
We are close to Brockenhurst Station
If you are interested, please email your CV to Samantha Thompson firstname.lastname@example.org
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